Please use this identifier to cite or link to this item:
http://repository.hneu.edu.ua/handle/123456789/26847
Title: | Improving the ecological safety of potato chips production by devising a method for wastewater treatment and recycling |
Authors: | Hetta O. Shestopalov O. Duhanets V. Shubravska O. Rudkovskyi O. Paraniak N. Riazanova-Khytrovska N. Maksimenko O. |
Keywords: | flocculation coagulation the greening of production wastewater environmental safety production of potato chips settling centrifuging suspended particles physicochemical methods of treatment |
Issue Date: | 2021 |
Citation: | Hetta O. Improving the ecological safety of potato chips production by devising a method for wastewater treatment and recycling / O. Hetta, O. Shestopalov, V. Duhanets, O. Shubravska, O. Rudkovskyi, N. Paraniak, N. Riazanova-Khytrovska, O. Maksimenko // Eastern-European Journal of Enterprise Technologies. – 2021. – № 4/10 (112). – P. 6-13. |
Abstract: | The use of the proposed circuit of intensive water treatment will allow increasing the environmental safety of the production of potato chips by preventing environmental contamination through reducing the volume of tap water consumption. |
URI: | http://repository.hneu.edu.ua/handle/123456789/26847 |
Appears in Collections: | Статті (ВМЕМ) |
Files in This Item:
File | Description | Size | Format | |
---|---|---|---|---|
Восточно.pdf | 949,14 kB | Adobe PDF | View/Open |
Items in DSpace are protected by copyright, with all rights reserved, unless otherwise indicated.