Basics of entrepreneurship : the working program of the educational discipline for all students of higher education of the first (bahelor) level

Abstract

The purpose, object, subject and tasks of the discipline are defined. The competencies that students acquire in the process of studying the discipline are presented. The thematic plan of the discipline, its content by modules and topics, titles and content of practical, seminars, independent work, as well as the procedure and criteria for assessing students' knowledge are presented. Recommended for all students of the first (bachelor's) level of higher education.