Please use this identifier to cite or link to this item: https://repository.hneu.edu.ua/handle/123456789/40578
Title: Ways to protect alcoholic beverages from falsification
Authors: Cherevychna N. І.
Keywords: alcoholic beverages
food fraud
counterfeit protection
bottle and label security
food safety
manufacturers
Issue Date: 2026
Citation: Cherevychna N. І. Ways to protect alcoholic beverages from falsification / N. І. Cherevychna // Фізичне виховання, безпека життєдіяльності і сучасні технології виробництва : збірник тез доповідей ІІІ Всеукраїнської науково-практичної конференції (електронне видання), 12 березня 2026 р. - Харків : ХНЕУ ім. С. Кузнеця, 2026. - С. 205-208.
Abstract: The publication examines product safety issues, specifically the protection of alcoholic beverages against counterfeiting. It notes that most manufacturers believe the problem of alcohol adulteration can be solved in two ways: at the state level and through the development of various measures to protect the bottle and the label.
URI: https://repository.hneu.edu.ua/handle/123456789/40578
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